Brown Butter Cornbread Muffins

Browned butter, buttermilk, and just enough maple syrup make these muffins a perfect complement to our chili options. We made them on the smaller side for our littlest eaters. 

8 muffins (~4 servings)

Ingredients: Buttermilk, butter, cornmeal, eggs, whole wheat flour, white flour, maple syrup, baking powder, salt, baking soda

Allergens: Wheat, eggs